【Cuisine only】Chef's recommended value course: 11 dishes including Peking duck, shark's fin stew (small), etc. 5,500 yen course(incl. tax)
- 四種冷菜の盛合せ
- フカヒレの姿煮（小）
- イカのXO醤の炒め
- 北京ダック
- ロコ貝のオイスターソース煮
- 海鮮シュウマイ
- 大海老のチリソース煮
- 陳マーボー豆腐
- 海鮮レタスチャーハン
- フカヒレ入りスープ
- 杏仁豆腐
★This plan is ideal for all kinds of banquets.
The price is5,500 yen including tax!
※The price includes tax for one person.
※Minimum order of 2 persons.
【Cuisine only】Chef's recommended special course: 11 courses including Peking duck, shark's fin stew (small), etc. 7,700 yen course (tax included)
- 五種冷菜の盛合せ
- フカヒレの姿煮（小）
- 二種海鮮のXO醤炒め
- 北京ダック
- ロコ貝のオイスターソース煮
- ロブスターのチリソース煮
- 陳マーボー豆腐
- 海鮮入り黒チャーハン
- 海鮮入りフカヒレスープ
- 揚げゴマ団子
- 杏仁豆腐
★This plan is ideal for various banquet occasions such as anniversaries and special treats.
Includes shark's fin stew and a variety of other sumptuous dishes!
The price is7,700 yen including tax!
※The price includes tax for one person.
※Minimum order of 2 persons.
